It's a mix of classic Southern cuisine with international influence and new site-specific foodie trends.
BBQ
The barbecue competitions that occur throughout the country are a testament to the popularity of this food.
If you're in the market for a good Southern-style fried green tomato, this recipe is the perfect way to start.
To celebrate their business anniversaries, Krispy Kreme and Cheerwine are releasing another one-of-a-kind treat: a new soft drink that blends the two favorite flavors.
Bojangles is a staple in the Carolinas, and its biscuits are a surefire breakfast hit. They’re served with boldly seasoned chicken and Legendary Iced Tea(r).
A fast-food chain, Cook Out is known for its burgers, milkshakes and North Carolina-style pork barbecue.
They are typically made with a mixture of egg yolks, mayonnaise (Duke's works great), mustard and sweet pickle relish.
Asheville is known for its robust farm-to-table foodshed, and one of the best ways to experience this vibrant culture is with a meal at a seafood restaurant.
A classic Southern dish, shrimp n' grits is a must-have for any home cook. It's easy to make and comes together quickly, making it perfect for a quick weeknight dinner.